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BRISTOL BURGER LOVERS GO MENTAL FOR MAYO

October 2004 - Bristol - It’s a case of ‘let’s go mayo mental’, as Bristol’s burger fans called for more of the continental condiment in a new BURGER KING‚ opinion poll.

To support the launch of its new You’re the Boss‘ campaign, BURGER KING‚ surveyed over 1300 people about their favourite burger fillings. Scoring way over the national average, mayo left tomato sauce needing to ‘ketchup’ in Bristol.

Ketchup is squashed ­ Tomato sauce is a national institution, but according to the You’re The Boss™ survey, its popularity may be slipping. Scoring just 23% of the vote, ketchup appeared near the bottom of Bristol’s burger wish list with mayonnaise at the top of the chart.

Hot under the collar ­ The survey also asked consumers what alternative ingredients they would like to see in their burgers. In Bristol, burger lovers like it hot ­ with chilli and pepperoni coming close runners-up to mushrooms in the alternative ingredients chart.

“From Bristol to Bognor, Glasgow to Greater London we all have our preferences in what we like in a burger.” says Paul Reynish, BURGER KING® Marketing Director. “If people from Bristol love mayo, then that’s what we’ll give them. If they want treble pickle, no lettuce and extra onion, they can have that too. We all have our preferences. That’s why we treat people as individuals. You can have any of our sandwiches any way you like because at BURGER KING‚ You’re the Boss‘.”

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