Our Burgers

Food quality is a top priority for Burger King Worldwide (BKW). As part of its comprehensive food quality programme, the company maintains stringent and overlapping controls and audits to oversee our suppliers.  

BKW is fully aware of the issue concerning FSAI tests into beef burgers supplied to supermarkets by Silvercrest, a subsidiary of APB, and we are confident that the burgers supplied to UK and Irish BURGER KING® restaurants are not affected by these reports for the following reasons:

• The reported source of the raw materials contamination originated at two suppliers in Continental Europe. BURGER KING® restaurants in the UK and Ireland do not use beef from Continental Europe or from these suppliers.
• BURGER KING® burgers in the UK and Ireland are made from 100% British and Irish beef, with no fillers or other binders added.
• BURGER KING® burgers in the UK and Ireland only contain high quality cuts of flank and forequarter British and Irish beef.
• BURGER KING® burgers in the UK and Ireland are made on a dedicated and separate BURGER KING® production line.

 As a standard precautionary measure, we have launched a complete investigation into this matter.